Dec. 3rd, 2008

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So, having come relatively late in life to a full appreciation of the output of the coffeebean, I'm still catching up on the nuances of the various expressions thereof.

I think I now understand the difference between a cappucino and a latte - the former has more foam. I like foam. So I've begun ordering a cappucino more frequently.

But... the cappucino foam seems... fluffier... than the latte foam. Less dense. Less satisfying.

So I think I'd like a latte with the foam-to-liquid ratio of a cappucino. Sometimes I'll order the latte extra-foamy, but even then, it never feels like there's *enough* of the foam.

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